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Wild Horse Pass
Wild Horse Pass:Sunday -Thursday | 11am - 10pmFriday & Saturday | 11am - 11pmServing Modern Asian Cuisine with American Flair, our chefs use traditional Asian cooking techniques and ingredients in non-traditional ways to create bold, craveable flavors that appeal to all tastes.
CONTACT:520.796.7281
Black Orchid Ahi $16
GF Lightly Blackened, Served with Jicama Slaw and Spicy Soy Mustard
Edamame $8
GF Traditional or Kung Pao
Shishito Peppers $10
GF Sesame-Soy Glaze
Crispy Calamari $14
GF Spicy Aioli, Sweet Chili Sauce
Loaded Sliders $15
sliced NY Strip wok’d with onions, bleu cheese and candied bacon, topped with lettuce and tomato
Coconut Shrimp $14
Hand-Battered Shrimp topped with Pineapple Salsa, Sweet Chili Sauce
Chicken Lettuce Wraps $13
GF Water Chestnuts, Onions, Lemon Grass, Thai Basil, Cilantro
Pan-Seared Potstickers $13
Filled with Pork & Vegetables, Seasoned Soy Dipping Sauce
Crispy Crab Wontons $13
Filled with Real Crab, Cream Cheese, Vegetables, Drizzled with Sweet Chili Sauce
Toledo Roll $18
Crispy Tortilla Filled With Spicy Ahi, Kanikama, Blistered Shisitos, Jalapeños, and Avocado, Topped With Tobiko, Eel Sauce, and Spicy Aioli
Sharing Tower $25
A Sampling of Crispy Calamari, Pan-seared Potstickers, and Crab Wontons
Tom Kha Gai $10
GF Green Curry-Coconut Broth, Chicken, Tomatoes, Mushrooms, Cilantro, Thai Basil
Asian Chopped Salad $12
GF Mixed Greens, Cabbage, Red Bell Peppers, Avocado, Tomatoes, Cilantro, Green Onions, Cashews, Sesame-Soy Dressing. Add Chicken + $5, Add Salmon + $10, Add NY Strip or Shrimp + $8, Add Blackened Ahi +$9
Long Life Chicken + Rice Soup $10
GF Spicy Chicken Broth, Chicken, Jasmine Rice, Cilantro, Green Onions
Miso Mixed Greens $14
Mixed Greens, Red Bell Peppers, Jicama, Cucumber, Cilantro, and Miso-Ginger Vinaigrette. Add Chicken + $5, Add Salmon + $10, Add NY Strip or Shrimp + $8, Add Blackened Ahi +$9
Big Burger in Little China $19
Marinated Patty Topped with Cucumber Salad and Hoisin BBQ Sauce, Served With Garlic-Parmesan Fries
Firecracker Chicken Tacos $14
Filled with Chili-Braised Chicken, Asian Slaw, Bleu Cheese, Roasted Red Peppers
Korean Fried Chicken Sandwich $18
Specially Marinated Crispy Chicken Topped with Asian Slaw, Pickles, and Spicy Aioli, Served with Garlic- Parmesan Fries
Blackened Ahi Tacos $18
Asian Slaw, Avocado, Spicy Soy Mustard, Pico De Gallo
Shishito Grilled Cheese $16
Filled with Blistered Shishitos, Candied Bacon, Cheddar-Jack Cheese, and Tomatoes, Served with Garlic – Parmesan Fries
New Wave Pad Thai $19
GF Shrimp, Chicken, Egg, Peanuts, Rice Noodles, Sweet Tamarind-Chili Sauce
Spicy Jeweled Beef $20
GFO Cubed NY Strip, Snap Peas, Spinach, Mushrooms, Thai Basil, Egg Noodles, Sambal, Add Sunny Side-Up Egg +$2
Louie’s Hangover Fried Rice $18
Uncle Fu’s Fried Rice topped with Chicken, Shrimp, Candied Bacon, Pineapple and a Sunny Side-Up Egg
Lucky Lo Mein
Fresh Vegetables Wok’d With Egg Noodles in Savory Garlic Sauce Chicken $15 Shrimp $18 Pork Tenderloin $15 NY Strip $19 Combo $20
Uncle Fu’s Fried Rice
GF Chopped Vegetables, Scrambled Egg, Secret Sauce Chicken $15 Shrimp $18 Pork Tenderloin $15 NY Strip $19 Combo $20 Add Sunny Side up Egg + $2
Buddha’s Feast Scallops $26
GF Asparagus, Green Beans, Mushrooms, Onions, Thai Basil, Traditional Stir-Fry Sauce
Honey Walnut Shrimp $23
GF Crispy Shrimp, Broccoli, Mushrooms, Candied Walnuts, Honey Sauce
Mongolian Beef $21
GF Sliced NY Strip, Red + Green Onions, Mushrooms, Ginger-Garlic Soy
Evil Jungle Princess Chicken $19
GF Fresh Vegetables, Mushrooms, Thai Basil, Mint, Peanut-Red Curry Sauce
Kung Pao Beef $23
GF Sliced NY Strip, Dried Chilies, Red Onions, Red Bell Peppers, Broccoli, Peanuts, Chili-Soy
General Ling’s Chicken $19
GF Crispy Chicken, Green Onions, Red Bell Peppers, Carrots, Thai Basil, Sweet + Spicy Soy
Orange Peel Chicken $19
GF Crispy Chicken, Crispy Spinach, Sweet Citrus-Chili Soy
Cashew Stir-Fry Shrimp $23
GF Snap Peas, Red Bell Peppers, Red Onions, Spinach, Roasted Cashews, Garlic-Soy
Firecracker Chicken $19
GF Crispy Chicken, Broccoli, Red Bell Peppers, Shishito Peppers, Green Onions, Thai Chili-Coconut Sauce
Vietnamese Shaking Beef $24
GF Cubed NY Strip Stir-Fried With Red and Green Onions, Tomatoes, and Citrus – Soy, Topped With Crying Tiger Salsa
Ling’s Seafood Hot Pot $25
GF Jumbo Shrimp, Salmon, Scallops and Cilantro, Simmered in Green Curry-Coconut Broth
Shanghai Shrimp + Scallops $29
GF Asparagus, Red Onions, Red Bell Peppers, Mushrooms, Spicy Garlic-Soy
Korean Salmon $27
GF Wok-Seared Salmon, Fresh Vegetables, Sesame-Garlic Soy
Surf + Turf $29
GF Cubed NY Strip, Shrimp, Asparagus, Red Onions, Mushrooms, Thai Basil, Served Sizzling
Ling’s Meatloaf $22
Szechuan-Style Vegetables, Red Wine-Mushroom Gravy, Wasabi Mashed Potatoes
Miso Sea Bass $31
GF Tender Sea Bass Glazed with Sweet Miso-Sake Sauce, Served over Cauliflower ‘Fried Rice’
Bud Light $7
American Lager
Coors Light $7
Dos Equis $8
Lager
Sapporo $8
Four Peaks ‘White Ale’ $8
Wheat Ale – Local
Papago Brewing ‘Orange Blossom’ $8
San Tan ‘Epicenter’ $8
Amber Ale – Local
Four Peaks ‘Kingsman’ $5.506
IPA
Coor’s Light $7
Michelob Ultra $7
Miller Lite $7
Corona $8
Kirin Light $9
Tsing Tao $8
Heineken $8
Pale Lager
SanTan ‘River King’ $6
Four Peaks ‘Kiltlifter’ $8
Scottish Ale
Heineken Zero $7
Sho Chiku Bai Traditional $6
Hot Sake
Tyku $11
Junmai Ginjo
Whites
Moscato $10/$40
Seven Daughters, Italy
Riesling $10/$40
Eroica, Columbia Valley
Pinot Grigio $13/$48
King Estate, Oregon
Sauvignon Blanc $13/$48
Matanzas Creek, Sonoma County
Chardonnay $11/$42
Kendall Jackson ‘Vintner’s Reserve,’ California
White Blend $13/$48
Conundrum, California
Reds
Pinot Noir $13/$48
LA Crema, Monterey
Merlot $11/$42
Francis Ford Coppola, California
Cabernet Sauvignon $13/$50
Substance, Columbia Valley
Red Blend $13/$48
Bubbles
Prosecco $14/$54
Josh Cellars, Italy
Sparkling Wine $12/$46
Popup, Washington
Rose $11/$42
ViNO, Washington
Bangkok Spritz $14
Thai Chili-Infused Aperol, Mango, Sparkling Wine
Midori Sour 2.0 $15
Nigori Sake, Midori, Pineapple, Lime and Ginger
Pomp + Circumstance $14
A Unique Twist on a French 75 with Gin Liqueur, Lychee, Citrus and Sparkling Rosé
Ling’s Ginger-Lime Margarita $14
Reposado Tequila, Patron Citronage, Ginger-Lime Syrup
The Empress $14
Butterfly Pea-Infused Gin Shaken with Creme de Mure, Peach Puree and Fresh Citrus
Kung Fu Cosmo $14
Blood Orange Vodka, Thai Chili Infused Aperol, Cranberry, Fresh Lime
Poppin ‘Pina $14
ghost chili-infused tequila, premium orange liqueur, ginger and pineapple, served with a chili-salt rim
Frozen Thai Mai $15
Mango, Pineapple and Silver Rums, Tropical Juices, Dark Rum Float
Secret Garden $15
Japanese Gin, Yellow Chartreuse, Kiwi, Pineapple, Prosecco
New Wave Pina Colada $15
Jamaican Rum, Amarula Cream Liqueur, Five Spice, Cream of Coconut and Pineapple, Shaken Hard and Served on the Rocks
Magos y Lagos $16
Sotol, Campari, Maraschino Liqueur, Passion Fruit, Pineapple, Citrus
Smokey Toki $17
Japanese Whisky, Bianco Vermouth, China China and Maraschino Liqueur, Smoked with Cherry Wood Tableside
Jalisco to Manhattan $16
A Cross between an Espresso Martini and a Manhattan, Reposado Tequila, Cold Brew Coffee Liqueur, China China, Vanilla and Chocolate Bitters
Ume Negroni $16
Japanese Gin, Campari, Aperol, Plum Wine
Louie’s Old Fashioned $17
Rye Whiskey, Blood Orange Liqueur, Five Spice, Bitters
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Trivia Night on Wednesdays in the BetMGM Sportsbook
The summer's heating up, and so are the rewards!
Trivia Night EveryTuesday in the BetMGM Sportsbook
Live Acoustic Music in Premia Lounge
Play from Anywhere
Play more, earn more! Play slots and earn points to build your bonus.
Kick off the week with Monday Football Bingo
Due to the extreme heat advisory, the Oasis Summer Pool Party times have been delayed one hour.
