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Home | Dining & Nightlife | Honey + Vine

Santan Mountain

Honey + Vine

Santan Mountain:
Mon – Thu: Lunch 10:30AM – 3PM | Dinner 5PM – 9PM
Fri: Lunch 10:30AM – 3PM | Dinner 5PM – 10PM
Sat: Brunch 9AM – 2PM | Dinner 5PM – 10PM
Sun: Brunch and Live DJ 9AM– 2PM | Dinner 5PM – 9PM

Bring your taste buds to life at Honey + Vine. This upscale but approachable restaurant has it all, including a walk up coffee bar, diverse menu including brunch, outdoor patio, and live DJ on special occasions.

Reserve a Table
Honey + Vine

Brunch | Saturday & Sunday 9AM – 2PM

House-made Biscuits $12

seasonal fruit jam and whipped honey butter

Classic Breakfast* $18

two eggs any style, breakfast potatoes, choice of sausage or bacon, choice of short stack pancakes or toast

Soft Poached Eggs Benedict* $22

toasted english muffin, shaved prosciutto, avocado, hollandaise, breakfast potatoes

House-made Biscuits and Gravy* $18

eggs your way, sausage, black pepper gravy, chives

Avocado Toast* $16

soft scramble eggs, shaved radish, baby arugula, heirloom tomato, parmesan-reggiano, lemon oil

Steak and Eggs* $24

7oz. striploin, two eggs any style, breakfast potatoes, roasted tomato, toast

Bananas Foster French Toast $18

banana cream, pecans, caramelized brown
sugar with myers dark rum

You Do You Omelet* $20

three egg omelet, with choice of two fillings, and toast
$1 each additional item
Meats* – diced bacon, diced sausage, diced ham, chorizo
Cheeses – cheddar, swiss, pepper jack
Vegetables – bell pepper, onion, mushroom, tomato, spinach, avocado

Specialty Items

Boujee Brunch Board* $38

banana foster french toast, belgian waffle, buttermilk pancakes, seasonal fruit, chef’s accompaniments

Prime Rib Hash* $22

sunny side eggs, crispy potatoes, sun-dried tomato, roasted peppers, chimichurri, grilled sourdough

House Grind Burger* $22

aged cheddar, applewood smoked bacon, tomato jam, fried egg

Huevos Rancheros $18

fried egg, chorizo, refried black beans, queso fresco, avocado, tomatillo salsa, lettuce, tomatoes

Crab Cake & Eggs Benedict* $24

toasted english muffin, sautéed baby spinach, old bay hollandaise, breakfast potatoes

Chicken & Waffles* $20

buttermilk brined chicken breast, belgian waffle, maple bacon, hot honey

Libations

Espresso Martini $14

ketel one vodka, Kahlúa, esspresso, simple syrup

Belvedere Organic & Soda $12

Choose One: blackberry lemongrass, lemon basil, or pear ginger
Choose A Soda: fever-free lime & yuzu, soda water, tonic water, or sprite

Breakfast Old Fashioned $14

knob creek, brown sugar, maple syrup, angostura

Honey + Vine Old Fashioned $14

makers mark private select, house bitters, smoked simple

Pressed Juiced Cocktails

Health Conscious Pirate $15

pressed sweet citrus, diplomatico, rum, lemon, seedlip, angostura bitters, mint

Yoga at Sunrise $15

pressed orange turmeric, hornitos blanco, campari, cherry

Gin & Juice $15

pressed green juice, gords gin, lemon, seedlip

New Age Smash $15

pressed strawberry basil lemonade, knob creek rye, lemon, strawberry, thyme, peach bitters

Prime Bloody Mary $14

tito’s vodka, house mix, pickled accoutrements, tajín
Add shrimp & chef selected meats for $8 more

Mimosa Platter $60

bottle of bubbles, berries, mint comes with mango, raspberry thyme, orange. upgrade to veuve clicquot or moet & chandon $75 more

Mimosa Flight $30

Mango, raspberry thyme or orange

Mimosa $12

Mango, raspberry thyme or orange

Drinks & Sides

Coca-Cola Products

Coca-Cola, Diet Coke, Coke Zero, Dr. Pepper, Barq’s Root Beer, Sprite, Minute Maid Lemonade

Starbucks Coffee

Caffé latte, cappuccino, caffé mocha, caramel macchiato, white chocolate mocha, caffé americano

Hot or Iced Tea Juices

Please ask your server for selections

Pancakes (2 ea.) $8

Breakfast Sausage (2 ea.)* $6

Turkey Sausage (2 ea.)* $6

Applewood Smoked Bacon (3 ea.)* $6

Breakfast Potatoes $5

Choice of Toast (2 ea.) $3

English Muffin (1 ea.) $4

Steel Cut Oats $10

Wine and beer are available. Please see the Drinks Menu tab for selections. Unless otherwise requested, all food items are cooked to the recommended FDA Food Code temperatures. *Consuming raw or undercooked meats, seafood, shellfish, oysters, or eggs may increase your risk of foodborne illness. If you have chronic liver, stomach, or blood illness or have immune disorders, you are at greater risk of serious illness from consuming raw oysters. We are always happy to discuss with you and attempt to accommodate any special dietary restrictions or needs. Prices exclusive of tax and gratuity. For parties of 6 or more, a 20% service charge will be added.

STARTERS

Honey Whipped Feta $10

Herb-roasted olives and toasted sourdough

Wagyu Meatballs* $14

three wagyu meatballs with pomodoro sauce, house-whipped ricotta, torn basil

SALADS

Gila River Caesar* $12

smoked Caesar dressing, parmigiano-reggiano, ancho honey, cornbread crouton

Santan Salad $11

artisan greens, sherry vinaigrette, shaved root vegetables, cucumber, heirloom tomatoes

House Chopped Salad $13

bacon lardon, buttermilk dressing, pt. reyes blue cheese, heirloom tomato, cured egg yolk, crispy onions

Add Protein:
rotisserie chicken* $7
seared salmon* $9
grilled flat iron steak* $9
sautéed shrimp* $8

SANDWICHES | All sandwiches come with hand-cut chips | substitute french fries for $2

French Dip* $18

Shaved prime rib, roasted garlic aioli, provolone cheese, caramelized onion au jus

1/2 LB House Grind Burger* $22

Aged white cheddar, Applewood smoked bacon, tomato jam

Pulled Rotisserie Chicken Sandwich* $16

basil pesto, roasted red pepper, sliced mozzarella cheese, sun-dried tomato aioli

Italian Grinder $20

shaved turkey, soppressata, provolone cheese, red
wine vinaigrette, house giardiniera

Wine and beer are available. Please see the Drinks Menu tab for selections. Unless otherwise requested, all food items are cooked to the recommended FDA Food Code temperatures. *Consuming raw or undercooked meats, seafood, shellfish, oysters, or eggs may increase your risk of foodborne illness. If you have chronic liver, stomach, or blood illness or have immune disorders, you are at greater risk of serious illness from consuming raw oysters. We are always happy to discuss with you and attempt to accommodate any special dietary restrictions or needs. Prices exclusive of tax and gratuity. For parties of 6 or more, a 20% service charge will be added.

STARTERS

Bread Service $10

sourdough, jalepeño cornbread, parker house rolls with whipped sorghum butter & smoked maldon salt

Honey Whipped Feta $10

herb-roasted olives and toasted sourdough

Lump Crab Cake* $24

tomatillo-poblano cream, jicama-tortilla slaw, cotija cheese

Wagyu Meatballs* $16

four wagyu meatballs with pomodoro sauce, house whipped ricotta, torn basil

Soup of the Day Cup $6 Bowl $8

SALADS

Little Gem Caesar* $14

smoked caesar dressing, parmigiano-reggiano, ancho honey, cornbread crouton

House Chopped Salad $15

bacon lardon, buttermilk dressing, pt. reyes blue cheese, heirloom tomato, cured egg yolk, crispy onions

Santan Salad $12

artisian greens, sherry vinaigrette, shaved root vegetables, cucumber, heirloom tomatoes

Add Protein

rotisserie chicken* $7
seared salmon* $9
grilled skirt steak* $9
sautéed shrimp* $8

ROTISSERIE | Chef-Inspired Culinary Creations

Half-chicken* $36

crispy smashed potato, bacon lardon, swiss chard, fennel, salsa verde, lemon thyme jus

Spiced Chicken Shawarma* $36

vegetable saffron rice, za’atar spiced chickpeas, dates with cucumber

14oz. Prime Rib* $52

Loaded baked potato, caramelized onion au jus, horseradish cream

ENTREES

Agave-Citrus Glazed Salmon* $32

wild rice with roasted corn, squash, and pecans, smoked buerre blanc, petite greens

1/2 Lb. House Grind Burger* $22

aged white cheddar, applewood smoked bacon, tomato jam, house-cut potato chips (sub fries for $2)

Pan Seared U10 Scallops & Short Ribs* $46

potato puree, braised carrots, celery, pearl onions, and swiss chard

7oz. Filet Mignon* $48

whipped potatoes, roasted mushrooms, sautéed swiss chard, red wine butter

Grilled Skirt Steak $38

whipped potatoes, herb-roasted seasonal vegetables, caramelized shallot bordelaise

Chef’s Pasta Selection* MP

daily chef’s creation of house-made pasta. Please see your server for today’s selection.

Drinks & Sides

Coca-Cola Products

Coca-Cola, Diet Coke, Coke Zero, Dr. Pepper, Barq’s Root Beer, Sprite, Minute Maid Lemonade

Starbucks Coffee

Caffé latte, cappuccino, caffé mocha, caramel macchiato, white chocolate mocha, caffé americano

Pressed Juices

Please ask your server for selections

Hot or Iced Tea

Butter Whipped Potatoes $6

Grilled Asparagus $6

Baked Russet Potato $6 | +$2 loaded

Roasted Seasonal Vegetables $6

Parmesan Truffle Fries $10

Roasted garlic aioli

Santan Salad $8

DESSERT

Summer Peach Crisp $15

with pistachio crumble & vanilla gelato

New York Style Cheesecake $15

with strawberries and vanilla whipped cream

Layered Chocolate Cake $15

with peanut butter frosting and chocolate granache

Lemon Pudding Cake $15

with blueberries, whipped crème and white chocolate

Chocolate Mousse Trifle $15

With vanilla cream, caramel sauce & chocolate chunks

Unless otherwise requested, all food items are cooked to the recommended FDA Food Code temperatures. *Consuming raw or undercooked meats, seafood, shellfish, oysters, or eggs may increase your risk of foodborne illness. If you have chronic liver, stomach, or blood illness or have immune disorders, you are at greater risk of serious illness from consuming raw oysters. We are always happy to discuss with you and attempt to accommodate any special dietary restrictions or needs. Prices exclusive of tax and gratuity. For parties of 6 or more, a 20% service charge will be added.

WINE BY THE GLASS

Prosecco – Poggio Costa $12 / $46

Italy – subtle green apple & melon fruit notes w/ crisp minerality

Champagne – Chandon $20

CA – intense & fresh nose of apple, pear, citrus, almond & white flowers

Moscato – La Spinetta $14 / $55

Italy – aromas of peach & sage w/delicate honey notes

Pinot Grigio – Guiseppe & Luigi $12 / $46

Italy – bursting with lemon zest, honeysuckle, sage & crushed limestone

Sauvignon Blanc – Whitehaven $14 / $55

New Zealand – vibrant tropical notes of passionfruit, lemongrass & white peach underpinned by a crisp, herbaceous edge

Chardonnay – Pavette $14 / $55

CA – pale straw color w/ brioche, pink lady apple, and baking spice aromas

Rose – Whispering Angel $14 / $55

Napa Valley, CA – floral with notes of peach, white cherry, and raspberry

Pinot Noir – Schug $15 / $58

Carneros, CA – flavors of tart red fruits, a hint of spearmint, and a touch of dried earth

Pinot Noir – Ken Wright Cellars $18 / $70

Willamette Valley, OR – tart rainier cherry, red plum & blackberry nestled between notes of rose petal, cedar and turned earth

Merlot – Emmolo $20 / $78

Napa Valley, CA – dark berry flavors with a fresh earthiness and smooth, leathery tannins. wagner family of wines

Red Blend – Los Milics “Renatos Red” $15 / $58

Elgin, AZ – aromas of dark cherry, bay leaf, black pepper, and fig

Red Blend – The Prisoner $28 / $110

CA – a blend of zinfandel, cabernet sauvignon, petite sirah, syrah, and charbono. bright aromas of ripe raspberry, vanilla, and coconut give way to flavors of dried blackberry and pomegranate.

Cabernet – Serial $15 / $58

Paso Robles, CA – wild, red & black berries, sweet herbs and cedar on the nose. savory notes of black pepper & cigar. smooth and supple, velvety with
medium plus body

FLIGHTS

Rotating selection of wines

Red Wine Flight $30
White Wine Flight $18

BOTTLES

Champagne – Veuve Clicquot $135

France – complex nose of apple, citrus and caramel, with a crisp finish

Champagne – Moet & Chandon $180

France – vibrant intensity of green apple and citrus fru it with the freshness of mineral nuances and white flowers.

Pino Noir – Tyler $80

Santa Rita Hills, CA – tart cranberries, bing cherries, wild blackberries, and plums with hints of crushed stone and fine black pepper

Pinot Noir – Bella Gloss $80

Russian River Valley, CA- lavish aromas of warm blackberry pie, raspberry, licorice, and white pepper

Cabernet – Jordan $135

Alexander Valley, CA – aromas of black cherries, nutmeg, clove, black currants, and plum with silky tannins

Cabernet – Heitz Cellars $150

Napa Valley, CA – medium bodied with flavors of red and black fruit, and a hint of leather

Cabernet – Caymus $180

Napa Valley, CA – rich dark chocolate and black cherry with notes of oak and tobacco

COCKTAILS

Boss Margarita $16

flecha azul blanco, agave, lime, guava with a tajin rim

Honey + Vine Margarita $16

astral tequila, aperol, passionfruit, lime

The Honey + Vine Old Fashioned $16

makers mark of santan, demerara, bitters blend

Spa Water $16

Effen Cucumber, Absolut Watermelon, cucumber, mint, lime, soda

Purple Drink $16

lavender infused hendricks, orgeat, lemon, rhubarb,
butterfly pea flower tea syrup, soda water

Espresso Martini $16

ketel one vodka, kahlua, espresso

Vanilla Chai Old Fashioned $16

elijah craig, vanilla chai syrup, orange bitters

Aviation $18

sipsmith gin, maraschino, creme de violette, lemon

Busy Bee $18

grey goose vodka, lemongrass, ginger, black tea

CANNED BEER

River King Lager $6

River King Kingsman IPA $6

River King Queens Ale $6

River King Jester Hazy Wheat $6

River King Hand of the King Amber $6

San Tan Juicy Jack $6

Estrella Jalisco $7

Guinness $7

Peroni $7

High Noon Seltzers $8

passionfruit, watermelon, pineapple

DRAFT BEER

River King Lager $7

River King Kingsman IPA $7

River King Queens Ale $7

River King Jester Hazy Wheat $7

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