Prime Beef Ragout, Hand Cut Pappardelle, Mascarpone and Pecorino Toscano
Australian Lamb Chops* $65
Charred Eggplant Puree, Braised Carrots, Turnips, and Citrus Gremolata
Roasted Sea Bass* $58
Prime Beef Ragout, Hand Cut Pappardelle, Mascarpone and Pecorino Toscano
SIDES
Truffle Mac & Cheese $20
Brussels Sprouts $16
Shishito Peppers $12
Whipped Potatoes $14
Loaded Baked Potato $15
Simple Green Salad $14
Jumbo Asparagus $15
Wild Mushrooms $15
Bone Marrow* $28
*All food items are cooked to the recommended FDA Food Code temperatures, unless otherwise requested. *Consuming raw or undercooked meats, seafood, shellfish, oysters, or eggs may increase your risk of food borne illness. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from consuming raw oysters. We are always happy to discuss with you and attempt to accommodate any special dietary restrictions or needs. Prices exclusive of tax and gratuity. For parties of 6 or more, 20% service charge will be added.
DESSERT
BANANA FOSTER FRENCH TOAST $13
Bruleed Banana, Shortbread Crumble, Grand Marnier Pastry Cream
BAKED ALASKA $11
Key Lime Gelato, Shortbread, Italian Meringue, Raspberry Compote
BLACK FOREST CAKE $16
Chocolate Mirror Glaze, Cherry Gel
PROFITEROLE $12
White Chocolate Gelato, Whipped Cream, Chocolate Sauce, Chocolate Shavings
