Let Us Do The Cooking
THANKSGIVING DAY | THURSDAY, NOVEMBER 28, 2024
Wild Horse Pass
PRIME STEAKHOUSE
Enjoy a luxurious Thanksgiving feast without the fuss at PRIME | 12pm – 9pm
Indulge in our exquisite Featured Turkey Plate ($65), showcasing:
- Succulent Turkey Roulade with Wild Mushroom
- Creamy Whipped Potatoes
- Haricot Vert with Caramelized Shallot
- Savory Sausage & Hazelnut Stuffing
- Tangy Cranberry Sauce and Decadent Black Truffle Jus
For a sweet finish, treat yourself to our Pumpkin Cheesecake ($16), with Smooth Bourbon Caramel, Buttery Shortbread Crumble and House-made Vanilla Ice Cream.
Santan Mountain
HONEY + VINE
Santan Mountain’s Honey + Vine will be serving up a special Thanksgiving menu filled with seasonal flavors and heartwarming classics | 11am – 7pm
- To Start: Roasted Pumpkin Bisque ($14) – spiced brown butter apples, candied pecans
- The Main Event: Citrus-Agave Glazed Turkey ($42) – whipped potatoes, fennel sausage stuffing, green beans with crispy leeks, cranberry relish
- Sweet Endings: Pumpkin Cheesecake ($15) – crème anglaise, white chocolate | Pecan Pie ($15) – cardamom whipped cream
Enjoy our curated wine list, craft beers, and festive cocktails.
Wild Horse Pass
LING & LOUIE’S
This Thanksgiving, skip the cooking and gather around our table for a delicious 2-course Thanksgiving feast with an Asian twist!
Give Thanks with Ling & Louie’s | 2 Course Meal | $25 per person
- Entrée: Lemongrass-Crusted Turkey, Cranberry Cornbread Stuffing, Lingonberry Gravy, Spiced Cranberry Sauce, Wok Fried Vegetables
- Dessert: Vanilla Bean Ice Cream, Gingerbread Cake topped with Crushed Fortune Cookies
WILD HORSE PASS | VEE QUIVA
FULLHOUSE CAFE
Enjoy a delicious Thanksgiving feast without the stress! Join us at Fullhouse Café for a traditional Thanksgiving meal with all the trimmings
Vee Quiva | 10am – 2pm & 4pm – 9pm | $38 per person | Start with Butternut Squash Soup with fresh sage and rosemary followed by the main course of Citrus-glazed Turkey with whipped potatoes and traditional gravy, sautéed green beans, traditional cornbread stuffing, and cranberry relish. Choose between our creamy Pumpkin Cheesecake with caramel and candied pecans or a classic slice of Pumpkin Pie for dessert.
Wild Horse Pass | 10am – 5pm | $40 per person | Citrus-glazed Turkey served with whipped potatoes and traditional gravy, sautéed green beans, cranberry relish, and dinner roll.
Wild Horse Pass
UPPER DECK KITCHEN & BAR
Gobble ’til You Wobble at Upper Deck this Thanksgiving!
Enjoy delicious Thanksgiving specials with all the fixings, crafted with care by our talented chefs. Featured Dishes:
The Upper Deck Turkey Sandwich | $24 | Stacked high with flavor: Roasted turkey, white cheddar cheese, fennel sausage stuffing, traditional gravy, and cranberry aioli, all piled on toasted ciabatta bread. served with crispy sweet potato fries.
Citrus Glazed Turkey Dinner | $40 | A Thanksgiving classic with a twist: Savor our juicy citrus glazed turkey, bursting with flavor. Served with creamy whipped potatoes and traditional gravy, sautéed green beans, cranberry relish, and a fluffy dinner roll.
LONE BUTTE
TASTE KITCHEN
Get ready to feast your eyes (and your stomach) on the Harvest Gobbler, the ultimate Thanksgiving-inspired sandwich that’s landing at Taste Kitchen! This flavor-packed beauty features:
- Tender, roasted turkey breast: Think juicy, savory perfection.
- Sage stuffing: Because no Thanksgiving feast is complete without it!
- Tangy cranberry relish: A burst of sweetness to balance it all out.
- Creamy mayo: Adding a touch of richness to every bite.
- Toasted ciabatta: The perfect sturdy base for this epic creation.
- Crispy French fries: Because who can resist a side of fries?
All this for just $18!
