Wild Horse Pass

Upper Deck Kitchen & Bar

Wild Horse Pass:
Wednesday & Thursday | 4pm – 10pm
Friday | 4pm – 12am
Saturday | 12pm – 12am
Sunday | 10am – 8pm
Closed Monday & Tuesday

Craving delicious food and sports excitement? Look no further than Upper Deck Kitchen & Bar. Enjoy mouthwatering Clubhouse Wings, Primetime Burgers, and a variety of sandwiches while cheering on your favorite teams on our big screens.

Ready to hit the links? Our two Topgolf Swing Suites offer a fun and interactive golfing experience for all skill levels. Whether you're a seasoned pro or just starting out, you'll have a blast.

This space is available for group buy-out. Venue holds up tp 85 people and requires a food and beverage minimum plus service fee and tax. To inquire about a group buy out please email [email protected].

CONTACT:
800-946-4452 | Bar, X 7952

Click here to book your Topgolf Swing Suite.

Reserve a Swing Suite
Upper Deck Kitchen & Bar

APPETIZERS


Sonoran Quesadilla $13 – Cheese, Green Chiles & Cilantro, House Salsa, Sour Cream.
Add Chicken $6 | Add Steak $8

Clubhouse Wings $23 – 1 Pound Crispy Bone-In Chicken Wings, Served with Celery, Carrots.
Choice of Sauce: Buffalo, BBQ, Garlic Parmesan, Mango Habanero

Homerun Queso $13 – Three Cheese Queso Fundido, Chorizo, House Tortilla Chips.
Add Salsa $3 | Add Guacamole $5.

Sun Devil Nachos* – House Tortilla Chips, Carne Asada, Pickled Red Onions, Jalapeños, Black Beans, Three Cheese Queso, Jalapeño Ranch, Pico de Gallo.

ENTREES


Classic Chicken Caesar $18 – Grilled Chicken, Chopped Romaine, Home Style Croutons, Shredded Parmesan Cheese, Creamy Caesar Dressing.

The Fairway Cobb* $19 – Crispy Chicken, Cheddar, Egg, Applewood Smoked Bacon, Corn Relish, Tomatoes, Avocado, Cucumber, Jalapeño Ranch Dressing.

Fish & Chips $18 – Breaded Fish Filet, French Fries, Coleslaw and Tartar Sauce.

Classic Club $19 – Triple Decker of Turkey, Ham, Applewood Smoked Bacon, Swiss Cheese, Lettuce, Tomato, Mayo.

Birdie $19 – Crispy Fried Chicken Breast, Butter Lettuce, Heirloom Tomato, House Pickles, Black Pepper Mayo on Brioche. Make it Nashville Hot for $1.

Classic Cheeseburger $18 – Angus Patty, Artisan Cheddar Cheese, Butter Lettuce, Tomato, Onion, Dijonnaise on a Toasted Brioche Bun. Add Bacon $3 | Add Guacamole $3

Smash Burger* $22 – Double Patty, Swiss & Cheddar Cheese, Caramelized Onion & Jalapeño, Applewood Smoked Bacon, Classic Burger Sauce, on a Potato Bun.

*All sandwiches and burgers are served with house made potato chips. Substitute french fries or onion rings for $3

DRINKS


Coca-Cola $5

Iced Tea $5

Topo Chico $7

Acqua Panna $8

*Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase the risk of food-borne illness. 18% gratuity is added automatically to groups 6 or more.

COCKTAILS by WithCo | $14


RED SEA OLD FASHIONED – Maker’s Mark Private Barrel , House Bitters Blend, Maple Syrup, Citrus

PALOMA – Flecha Azul Blanco

MARGARITA – Flecha Azul Blanco

CUCUMBER MOJITO – Bacardi

ESPRESSO MARTINITequila or Vodka

BYOBB (BUILD YOUR OWN BACARDI BUCKET) | $16


Dragon Berry (Mojito)

Coconut (Pina Colada)

Lime (Cherry Limeade)

WINE | $10


House Red (CK Mondavi)

House White (CK Mondavi)

SELTZERS | $8


NÜTRL (Variety)

High Noon Pineapple

High Noon Passionfruit

High Noon Watermelon

DOMESTIC BEER BOTTLE | $6


River King Lager

Bud Light

Michelob Ultra

Coors Light

Budweiser

PREMIUM BOTTLE | $7


Corona

Hop Knot IPA

Modelo

Shiner Bock

Heineken 0.0% (Non-Alcoholic)

DRAFT BEER | $7


River King Lager

Coors Light

Juicy Jack IPA

Jester’s Brew Hazy Wheat

SUNDAY BRUNCH


CINNAMON ROLL – Cream Cheese Frosting, Compote Berries, Candied Pecans | $11

AVOCADO TOAST – Marinated Cherry Tomatoes, Radish, Basil, Chili Crunch, Sunflower Seeds $16

BREAKFAST SANDWICH – English Muffin, Sausage, Fried Egg, American Cheese, Chili Aioli,
Crispy Breakfast Potatoes | $18

CINNAMON BRIOCHE FRENCH TOAST – Vanilla Crème Anglaise, Seasonal Berries, Honey Whipped Mascarpone, Maple Syrup | $18

SOFT SCRAMBLE – Chives, Bacon, Mixed Greens, Parmesan, Crunchy Bread | $20

FISH & CHIPS – Breaded Fish Filet, French Fries, Coleslaw, Tartar Sauce | $18

SMASH BURGER – Double Patty, Swiss & Cheddar Cheese, Caramelized Onions & Jalapeño, Applewood Smoked Bacon, Classic Burger Sauce | $22

THE FAIRWAY COBB – Crispy Chicken, Cheddar, Egg, Applewood Smoked Bacon, Corn Relish, Tomatoes, Avocado, Cucumber, Jalapeño Ranch Dressing | $19

BUILD YOUR OWN BLOODY MARY – Upgrade to premium Vodka for $3 | $20

Additional Options

Prime Steak House


Ling & Louie’s


Tequila Lounge


Fullhouse Cafe